If there are items you don’t use on a daily basis, move them to a shelf, cabinet, or into the pantry. What things can you take off of your counters and move to a less visible location? Cookbooks and canisters may look nice, but they take up usable space and need to be cleaned more frequently if left on your countertops. Ensuring that everything has its own spot is the easiest way to maintain a tidy and clutter-free kitchen. This applies to items that belong in the kitchen and those that belong elsewhere. Clean dishes also won’t pile up as much, and you’ll have all that countertop space to use once dry items are put away. Dish towels are actually more hygienic, easier to clean, and take up far less space. Spare yourself the unnecessary work of wiping food splatters off of picture frames and knick-knacks by moving these items elsewhere. Donate those in good condition that you don’t need or use, and store the rest in a cabinet or pantry to free up valuable counter space. Only the ones you use daily should stay on your countertop. Toss what you don’t need and put papers you need to keep in a folder to take action on at another time. Sort your papers into one of three categories: keep, shred, or recycle.
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